Dinner menu
| STARTERS | SOUPS | SALADS | HOUSE SPECIALS | A LA CARTE | BEVERAGES | FAJITAS | QUESADILLAS | CHIMICHANGAS MAKE YOUR OWN ENCHILADAS | BURRITOS | TACOS |
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| STARTERS | ||
| QUESO BLANCO DIP A rich, spicy and creamy Mexican cheese dip. ADD: Chorizo for 2.75 |
8.25 | |
| OCHO FLAUTAS Crispy corn taquitos stuffed with cheese and your choice of shredded chicken or barbacoa. Topped with mild salsa, Cotija cheese, crema fresca and guacamole. |
14 | |
| LOADED NACHOS Homemade corn chips topped with refried beans, cheese, pico de gallo and jalapeños with your choice of ground beef, barbacoa, or shredded chicken. Topped with sour cream and guacamole. ADD: Chorizo or Grilled Chicken 4.00 Steak or Shrimp 5.00 |
16 | |
| HOLY GUACAMOLE Made to order using fresh avocados, serrano peppers, tomatoes, onions, cilantro, and a squeeze of lime. |
Market Price | |
| SURF & TURF POTATO Grande baked potato, loaded with shrimp and tender steak, cheese, scallions and crispy bacon. Topped with a drizzle of chipotle dressing. |
17.75 | |
| SEA-Viche* A blend of raw shrimp, scallops, and white fish marinated in a lemon-lime dressing, mixed with onions, cilantro, salt, tomatoes, and chili peppers. Topped with sliced avocado. |
17.50 | |
| WICKED WINGS Breaded bone-in or boneless wings. Served with celery, carrots and your choice of blue cheese or ranch dressing. Sauce Options: Buffalo, Mango Habanero, BBQ, Chipotle Honey. |
14.00 | |
| AMIGOS SAMPLER Sampling the Amigo’s favorites! Mini chicken chimichangas, mini chicken taquitos, wings, and cheese quesadilla slices. Served with sour cream and guacamole. |
22 | |
| SOUPS | Cup | Bowl |
| CHICKEN TORTILLA SOUP A hearty broth ladled over crispy tortilla strips, chicken, avocado, pico de gallo, mexican rice and cotija cheese. |
8.25 | 14.75 |
| MEXICAN BEAN SOUP Whole black beans, freshly chopped tomatoes, topped with onions, cilantro and cheese, stewed in a nutritious bean broth. |
6.25 | 9.25 |
| SOPA DEL MAR A savory soup with a mix of shrimp, scallop, fish, mussels and clams in a light tomato broth, served in a large bowl. Topped with chopped avocados, onion and cilantro. |
26.75 | |
| SALADS | ||
| ADD ONS: Grilled Chicken 4, Tilapia 5, Steak 5, Shrimp 5, Salmon 8, Taco Shell 1.50 | ||
| TACO SALAD Served in a crispy taco shell loaded with fresh lettuce and your choice of ground beef, shredded chicken, barbacoa or pork chile verde. Topped with black beans, pico de gallo, cheese, guacamole and sour cream. |
16 | |
| FIESTA AVOCADO SALAD A bed of mixed lettuce with sliced avocado, tomatoes, black beans, corn, tortilla strips and Cotija cheese. Mild jalapeno cilantro dressing on the side. |
15.75 | |
| BURRITO BOWL Fresh lettuce, black beans, corn, pico de gallo, sour cream, and guacamole, cheese. Served over our delicious green po- blano rice. Topped with your choice of shredded chicken, ground beef, barbacoa, or pork chile verde. |
15.75 | |
| FAJITA SALAD Fajita style onions and peppers served over a bed of mixed lettuce, topped with cheese, tomatoes, sour cream and guacamole. Served in a taco shell. |
15 | |
| HOUSE SPECIALS | ||
| Entrees are served with your choice of 2 sides: Mexican Rice, Green Poblano Rice, Refried Beans, Black Beans, Sautéed Seasonal Vegetables or Fries. |
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| QUESABIRRIA TACOS Three corn tortillas filled with delicious braised beef and cheese, topped with red onion and cilantro. Served with a side of birria dipping broth. |
22 | |
| EGG Y COCHINITA Yucatan-style barbequed pork, marinated and braised in citrus, achiote, and garlic. Topped with an over medium fried egg. |
2 | |
| MEXICAN PAELLA Succulent pieces of chorizo and an array of seafood, tossed in saffron seasoned rice, sautéed together with mushrooms, bell peppers and onions. Excludes sides. Paella for 1 Paella for 2 |
32 52 |
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| CARNE ASADA TACOS Three corn tortilla tacos filled with sliced grilled skirt steak, topped with raw red onion, cilantro and mild green tomatillo sauce. |
24 | |
| PESCADO PACIFICO Your choice of grilled tilapia or salmon filet, marinated with a hint of garlic and lime served over a bed of sautéed peppers and onions. |
26 | |
| BANDERA ENCHILADAS Three enchiladas: Shredded chicken, ground beef, and cheese. Each complemented with its own sauce: red enchilada, white queso, and green tomatillo. |
22 | |
| CARNE ASADA Tender charbroiled skirt steak, served with a fried jalapeno pepper, guacamole and warm flour tortillas. |
28 | |
| QUATRO AMIGOS Charbroiled skirt steak with juicy grilled chicken breast, fresh shrimp, and Mexican chorizo sausage served over a bed of sautéed peppers and onions. |
32 | |
| A LA CARTE | ||
| Mexican Rice | 4.75 | |
| Green Poblano Rice | 4.75 | |
| Black beans | 4.75 | |
| Refried beans | 4.75 | |
| French Fries | 6.00 | |
| Queso Fries | 8.25 | |
| Sauteed Vegetables | 7.00 | |
| BEVERAGES | ||
| ALL FOUNTAIN BEVERAGES= FREE REFILL! | ||
| Cola | ||
| Diet Cola | ||
| Ginger Ale |
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| Pep Up (Sprite-like flavor) | ||
| Orange Soda | ||
| Root Beer | ||
| Lemonade | ||
| Unsweetened Iced Tea | ||
| Tonic Water |
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| Jarritos* | ||
| FAJITAS | ||
| Your choice of sizzling marinated meat mixed with peppers and onions. Served with a side of rice and beans, pico, cheese, sour cream, guacamole and warm tortillas. | ||
| Veggie | 17.75 | |
| Pork | 18.25 | |
| Chicken | 19.50 | |
| Steak | 23.25 | |
| Shrimp | 23.25 | |
| MIXED FAJITA | Serves 1 |
Serves 2 |
| Choose two | 23.00 | 42.00 |
| Choose three | 27.00 | 48.00 |
| QUESADILLAS | ||
| Served with lettuce, pico de gallo, guacamole and sour cream | ||
| CLUB QUESADILLA Our large homemade flour tortillas stuffed with grilled chicken, crispy bacon, corn, black beans and melted cheese. |
14.75 | |
| FAJITA QUESADILLA Melted Jack cheese quesadilla with fajita style peppers and onions. ADD: Grilled Chicken 3.00, Steak or Shrimp 4.00 |
12.50 | |
| AMIGO’S QUESADILLA Melted cheese with your choice of deliciously slow-cooked meat: ground beef, barbacoa, pork chile verde, or shredded chicken. ADD: Chorizo 3.00 or Pork Carnitas 3.00 |
13.25 | |
| VEGGIE QUESADILLA Loaded with a delicious mix of sautéed vegetables and melted cheese. |
14.50 | |
| CHIMICHANGAS | ||
| Deep-fried burritos, served with rice and beans. | ||
| TEX-MEX CHIMI Your choice of grilled chicken or steak with cheese, and fajita style onions and peppers. Topped with red enchilada sauce and crema fresca. |
18.25 | |
| CHIMICHANGA AZTECA Your choice of deliciously slow-cooked shredded chicken, ground beef, chorizo, pork carnitas or barbacoa. Topped with queso blanco and crema fresca. |
17.50 | |
| FISHERMAN CHIMI A blend of shrimp, scallops, fish and vegetables. Topped with a specialty seafood sauce, cheese, crema fresca, and slices of avocado. |
18.75 | |
| VEGGIE CHIMI A savory mix of sautéed vegetables and cheese. Topped with green tomatillo sauce and crema fresca. |
17.00 | |
| MAKE YOUR OWN ENCHILADAS | ||
| Two flour or corn tortillas topped with melted cheese and sour cream, served with a side of rice and beans. | ||
| Choose One Filling | ||
| Spinach | 16.25 | |
| Shredded Chicken | 16.25 | |
| Ground Beef | 16.25 | |
| Pork Chile Verde | 16.25 | |
| Pork Carnitas | 16.25 | |
| Barbacoa | 16.25 | |
| Choose your sauce Mole (includes peanuts), Queso Blanco, Red Enchilada or Green Tomatillo. | ||
| BURRITOS | ||
| All burritos are made using our large homemade flour tortillas. | ||
| FRIDA BURRITO Stuffed with your choice of ground beef, barbacoa, pork chile verde, or shredded chicken, with beans and rice. Topped with your choice of red, green or queso blanco sauce, lettuce, pico de gallo, cheese, crema fresca and guacamole. |
17.25 | |
| DORITO BURRITO Stuffed with juicy ground beef, melted cheese, crumbled Nacho Cheese Doritos and topped with warm queso blanco sauce. Served with rice and beans. |
17.75 | |
| EGGY CHOCHINITA BURRITO Stuffed with our authentic and delicious pork Cochinita, eggs, bell peppers, onions, black beans and rice. Topped with mild red sauce, raw red onion and cilantro. |
18.25 | |
| FOOD TRUCK BURRITO Handheld burrito filled with your choice of ground beef, barbacoa, pork carnitas or shredded chicken; rice, pinto beans, lettuce, cheese, guacamole, sour cream and pico de gallo. ADD: Grilled Chicken 3, Steak 4 or Shrimp 4 |
16.00 | |
| FAJITA BURRITO Stuffed with your choice of grilled chicken or tender steak with fajita style peppers and onions, and cheese. Topped with a warm queso blanco sauce. Served with rice and beans. |
17.75 | |
| MEXICAN ROOTS BURRITO Loaded with mixed vegetables, green poblano rice, and black beans. Topped with green sauce, Ranchero cheese, pico de gallo and guacamole. |
17.25 | |
| TACOS | ||
| Three soft flour-corn tortilla tacos with rice and beans. GF TORTILLAS AVAILABLE UPON REQUEST | ||
| CARNITAS TACOS Slow-cooked, tender and juicy pork served with melted cheese, pico de gallo and guacamole. |
17.25 | |
| EL PASTOR TACOS Choice of steak or grilled chicken; marinated in a mix of red chiles and pineapples. Topped with shredded cabbage, cilan- tro, onions and tomatillo sauce. |
18.50 | |
| TACOS DE POLLO Grilled chicken with melted cheese and caramelized onions. Topped with shredded cabbage, pico de gallo, guacamole and Cotija cheese. |
18.50 | |
| BACON Y CAMARON Grilled shrimp and bacon. Topped with shredded cabbage, pico de gallo, chipotle mayo and mild jalapeño cilantro sauce. |
18.75 | |
| SANTANA TACOS Charbroiled steak, caramelized onions and melted cheese. Topped with a fresh mango pico de gallo. |
18.75 | |
| FISH TACOS Grilled tilapia or battered haddock topped with shredded cab- bage, pico de gallo, chipotle mayo and mild jalapeño cilantro sauce. |
18.50 | |
| FOOD TRUCK TACOS 1 Chorizo, 1 grilled chicken, and 1 pork carnitas taco. Each topped with onions, cilantro, pinto beans, and tomatillo sauce. |
17.25 | |
| TACOS AMERICANOS Three hardshell tacos filled with your choice of ground beef or shredded chicken. Topped with lettuce, tomatoes, and cheese. |
15.50 | |
| LEBAMEX FALAFEL TACOS Crispy and delicious falafel served in flour tortilla stopped with lettuce, cabbage, pico and chipotle mayo. |
17.25 | |
| *20% Gratuity may be applied for parties of 6 or more. Most items on the menu can be prepared vegetarian, just ask! Before placing your order, please inform your server if you or a person in your party has a food allergy. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if you or a person in your party has a food allergy. |
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